Sautéed Mushrooms

a Cork tradition, sautéed in butter, a dash of spice, and red wine $11

Quesadilla

a blend of two cheeses, toasted in a tortilla, and served with our spicy tomato salsa $10

Blackened Twist

blackened chicken, chopped and rolled in a tortilla with cheese and tomatillo salsa $12.50

Blackened Calamari

a calamari steak, lightly coated with spices, blackened and finished with lemon butter $12

Escargot

simmered in garlic, shallots and wine; finished with butter and served with bread to dip $14

Shrimp Cakes

shrimp meat, combined with a savory bread crumb dressing, then sautéed to a golden brown $15

Rib Strips

a heart of prime rib grilled with sweet bbq and served over mashed potatoes $16

Shrimp On Ice

five large shrimp, New Orleans style, chilled, served with remoulade and cocktail sauce $16

Artichoke

steamed and served with drawn butter (subject to availability) $13

Venison 3 Way

grilled, sautéed or blackened, your choice of one or all three ways $18

Jonathan’s House

a mix of chopped romaine and arugula $10

Grilled Romaine(GF)

1/2 a heart of romaine charbroiled with tomatoes, parmesan, and bacon, served with a charred tomato vinaigrette $14

Caesar Salad

romaine lettuce wedges, a dressing of garlic, oil, anchovies, lemon, mustard and a touch of tabasco, parmesan cheese and croutons $14

Dressings: house vinaigrette, ranch, Italian, blue cheese, thousand, oil and vinegar

Blackened Chicken

spice crusted chicken thighs, blackened and served with lemon butter sauce $24

Southwest Chicken

two boneless, skinless chicken breasts stuffed with green chilies, feta cheese, with salsa butter $26

Green Chili Beef

a Tucson favorite… diced beef simmered in a green chili stew, served with a flour tortilla $27

Bar-B-Que Duck

half a duck, roasted golden brown and finished on the grill with a sweet bbq sauce $34

Shrimp Scampi

sautéed with garlic, shallots, white wine, finished with butter and served over pasta $29

Lobster Tail

cold water 5oz tail—check with your server for availability & price

Baby Back Ribs

a rack of our pork ribs slow cooked and brushed with sweet bbq sauce $31

Vegetable

fresh vegetable of the day $8

*Prime Rib

9 oz. selected angus beef $38

*Cork Prime

16 oz. selected angus beef $50